The SS30 Commercial Dough Mixer is a heavy-duty, dual-speed, dual-action kneading machine designed for professional food service environments. Built with a 30-liter stainless steel bowl and powered by a 2.0KW variable frequency motor, this machine delivers consistent, thorough dough mixing for a wide range of applications — from soft bread dough to firm dumpling and noodle dough.
Engineered for reliability and efficiency, the SS30 is the ideal workhorse for restaurants, noodle shops, bakeries, dumpling houses, and catering operations.
Key Features
- Dual-Speed, Dual-Action Design — Simultaneous bowl rotation and spiral agitation ensure every portion of dough is evenly mixed with zero dead spots
- 2.0KW High-Power Motor — Handles high-density dough with ease, reducing mixing time and motor strain
- 30L Stainless Steel Bowl — Food-grade, corrosion-resistant, easy to clean and maintain
- Variable Frequency Control — Smooth speed transitions protect the motor and extend machine lifespan
- Dual Speed Settings — High speed (250 rpm) for initial mixing; low speed (125 rpm) for refined kneading
- Bowl Rotation Speed — 20 rpm (high) / 12.5 rpm (low) for optimal dough turnover
- Standard 220V Power Supply — No special wiring required; plug-and-use in standard commercial kitchens
- Compact & Stable — 75kg solid construction minimizes vibration during heavy-duty operation
Technical Specifications
| Parameter | Specification |
|---|---|
| Model | SS30 |
| Bowl Capacity | 30 Liters |
| Max Dough Capacity | 12 kg per batch |
| Motor Power | 2.0 KW |
| Voltage | 220V |
| Main Shaft Speed | 250 / 125 rpm (High / Low) |
| Bowl Rotation Speed | 20 / 12.5 rpm (High / Low) |
| Machine Weight | 75 kg |
| Drive Type | Variable Frequency (Inverter) |
| Bowl Material | Food-Grade Stainless Steel |
| Application | Commercial / Food Service |
Ideal For
✅ Noodle & ramen shops
✅ Dumpling & dim sum restaurants
✅ Bakeries & pastry kitchens
✅ Hotel & catering kitchens
✅ Canteens & school cafeterias
✅ Food processing workshops
Why Choose the SS30?
Unlike single-speed or single-action mixers, the SS30's dual-action mechanism replicates the hand-kneading motion, producing smoother, more elastic dough in less time. The variable frequency inverter ensures a gentle start-up, reducing mechanical wear and extending the service life of the machine. With its food-grade stainless steel bowl and powerful motor, the SS30 strikes the perfect balance between performance, durability, and value.
